Five Recipes To Celebrate Summer


Hi Reader,

The season of road trips, backyard hangs, and long golden evenings is officially here—and we’re ready to celebrate the best way we know how: with good food.

We've pulled together a handful of fresh, seasonal recipes that highlight summer favorites, including berries, cucumbers, avocados, zucchini, and crisp lettuce. These dishes are perfect for anything from a weekend picnic to a laid-back dinner party.

Here’s what we’re making:uss:

Blended Mint Lemonade

A refreshing, not-too-sweet sip that’s basically summer in a glass.

Blackberry Bramble Cocktail

This bold berry cocktail feels fancy but couldn’t be easier to shake up.

Chilled Cucumber Avocado Raita Soup

Cool, creamy, and packed with flavor—just the thing for a hot day.

Butter Lettuce Salad With Shallot Vinaigrette

Simple, crisp, and perfectly dressed—this salad is a forever fave.

Cocoa Grilled Pork Tenderloin With Cherry Salsa

Sweet, smoky, and made for the grill—this main dish steals the show.

P.S. - If this long weekend has you dreaming about summer road trips, we’re here to help plan — be it the California coast, national parks, wine country, or beyond.

Cheers! Aida, Kristen, and Team Salt & Wind Travel

Italy
Trip Calculator

Budgeting a trip to Italy? Check out our calculator!

Italy
Itinerary Planner

Planning an Italy itinerary? Try our planning guide!


You are receiving this email because you expressed interest in Salt & Wind Travel. We are a food-focused travel company specializing in the world’s most delicious destinations.

You may update your profile or unsubscribe from all emails at any time. .

PO Box 3569, Mammoth Lakes, CA 93546. Copyright © 2025 Salt & Wind Travel. All rights reserved.​

Salt & Wind Travel

Join fellow food and culture enthusiasts for insider travel secrets from destinations like Italy, France, and California. Expect curated recommendations, authentic local experiences, expert travel tips, and exclusive access to hidden gems.

Read more from Salt & Wind Travel

Hi Reader, Fall is fast approaching, and our kitchen cravings are shifting along with the leaves. This season, we’re all about cozy seasonal flavors, think pears, apples, grapes, and squash, transformed into recipes that work just as well for a weeknight dinner as for a casual dinner party with friends. Here’s what’s on our bucket list to cook this fall: How We Do Pumpkin Spice: Roasted Garlic Pumpkin Hummus The Brunch Showstopper: Upside-Down Baked Apple Pecan Bacon French Toast The Timeless...

Bonjour Reader, As France travel planners, one of the most frequently asked questions we get is “What are the best places to travel in France?” And we finally have one big, beautiful answer for you: our brand-new guide to the Best Places To Visit In France. This is more than just a list of must-sees; it’s a food-first look, no matter if you want to sip champagne, taste through Provence, stroll among Loire châteaux, visit Roquefort cheese caves, or savor classic bistro food in Paris. Even...

Hi Reader, Labor Day is approaching, which means one last long weekend to celebrate summer flavors before we settle into fall. The grill is calling, whether you’re hosting friends, heading to the beach, or just hanging in the backyard. We pulled together a few of our favorite end-of-summer recipes to make the most of what’s in season right now: Grilled Artichoke With Herbed Aïoli A spin on a California classic, grilling the artichoke gives it a smoky flavor that takes it to another level!...