5 Summer Trips We'd Book This April


Hi Reader,

Summer is close enough now that we've stopped dreaming about it and started booking. Same for a lot of our clients. April is when the "maybe" trips turn into real ones, and for good reason... after this month, the best lodging tightens up and prices start climbing.

Here are five summer trips we're especially excited about right now.

Big Sur & California’s Central Coast

Big Sur is open again, and the drive is every bit as dramatic as you remember. We love starting in Los Angeles or Santa Barbara and working north through Cambria, San Simeon, and Big Sur, all the way to Carmel.

Along the way: a private wine tasting with a sommelier in Paso Robles, a morning hot air balloon, Hearst Castle (genuinely worth the stop), and dinner at a clifftop table with the Pacific below. Reach out, and we can match you to the right lodging for your budget and your group.

Switzerland’s Scenic Railways

Summer is the single best season to ride the Glacier Express or the Bernina Express. The alpine meadows are green, wildflowers are everywhere, the mountain towns are fully open, and the long days give you time to actually linger.

These train tickets book out early, especially for July and August. If Switzerland has been a quiet plan in the back of your mind, treat this as the nudge.

Pro tip: Many travel clients make this one leg of their trip and combine it with time in the French Alps or the Northern Italian Lakes.

Maui’s Road to Hāna & Upcountry

Summertime in Hawai’i is warm on the coast and refreshingly cool once you climb into Upcountry Maui or wind through Hāna. We love this combination for active couples looking to slow down and truly get a feel for a destination.

Do yourself a favor and stay overnight – the day trippers will leave, and you'll be able to enjoy sunrise in relative calm.

Hāna is genuinely remote, lodging is limited, and the Hāna-Maui Resort books fast. If you want to do this right, planning it yourself at the last minute is a recipe for missed opportunities.

Normandy, France

While the south of France bakes in July, Normandy stays cool and relatively uncrowded. This is a trip built around eating: briny oysters at a harbor-side table, farmhouse cheeses, and hard cider poured in a half-timbered bar.

The D-Day beaches draw significant crowds in June around the anniversary, so July is our preferred timing. It can be paired with a visit to Mont Saint-Michel, as well as the cute villages and seaside towns.

We have partners who can make the most of your time by combining your transfer to or from Paris with a visit to towns like Honfleur.

Puglia, Italy

Puglia is made for summer. The Adriatic coast, the whitewashed hill towns, the ceramics workshops in Grottaglie, and mozzarella farms you can visit. Mind you, it is hot, it does get busy, so getting around without planning is genuinely frustrating.

Done well, though, it is one of the most rewarding weeks you can have in Italy right now. History buffs will want to soak up Lecce's culture, while beach lovers will want to look to the coastal spots near Gallipoli or Ostuni.

Five very different trips. One thing in common... they all get harder and more expensive the longer you wait.

Ready to start planning? Share your summer travel thoughts and we’ll take it from there!

Bon voyage! Aida, Kristen, and Team Salt & Wind Travel

P.S. Know someone who keeps saying they’ll “figure out summer plans soon”? Now is the time! Forward this along.


You are receiving this email because you expressed interest in Salt & Wind Travel. We are a food-focused travel company specializing in the world’s most delicious destinations.

You may update your profile or unsubscribe from all emails at any time. .

​PO Box 3569, Mammoth Lakes, CA 93546. Copyright © 2025 Salt & Wind Travel. All rights reserved.​

Salt & Wind Travel

Join fellow food and culture enthusiasts for insider travel secrets from destinations like Italy, France, and California. Expect curated recommendations, authentic local experiences, expert travel tips, and exclusive access to hidden gems.

Read more from Salt & Wind Travel
A lively outdoor terrace at Bar des Vedettes café in Bordeaux, France, with groups of people dining and drinking beneath a cream awning, framed by classic Haussmann-style limestone architecture and lush greenery.

Hi Reader, This month took me from California wine country to vetting new partners and planning fall trips in France and Italy, and I came away with a few things worth sharing. Starting with a plate of Santa Maria tri-tip, pinquito beans, and cornbread at Paso Robles Inn. If you haven’t had this combo, add it to your must-eat list. It’s my favorite BBQ in the country because, well, it’s from my home state and simply delicious. It’s California’s Central Coast in a bite, and you won’t find it...

Hi Reader, We’re picky about new hotels. Like, annoyingly picky. Why? Well so that you don’t have to be! So when we tell you these openings made us stop what we were doing and start replanning trips, that should tell you something. We’re talking a private island off the Provence coast, a 16th-century farmhouse in the Swiss Alps, and the most cinematic thing to happen to Venice in years. Here are eight properties on our radar. And, of course, if you want help booking them with perks, we can...

Overhead of two scalloped white plates stacked with blueberry pancakes topped with fresh blueberries and butter, as a hand pours a deep red blueberry compote over one stack, accompanied by glasses of sparkling wine on a wooden board.

Hi Reader, The spring is always beyond busy around here as we travel for research, and the travel rush kicks into high gear. So, I thought I’d share what’s been on my mind, on my plate, and on my reading list. A Postcard from Cherry Bombe Jubilee I just spent the last few days in New York for Cherry Bombe Jubilee, and it was phenomenal, per usual. This event brings together women business owners in food, hospitality, and pretty much every corner of the industry we love. I reconnected with old...